I love sowing seeds and waiting for them to germinate, be it vegetable or flowers it doesn’t matter, I find the waiting equally as rewarding. The sign of life within the soil, a little green seedling looking for the light. I’ve had a bash at sowing sweet corn, all the seeds germinated and the young seedlings are looking nice and healthy so far. I cannot wait to plant these out once the danger of frost is over. The height, the flowers, the crop that these seedlings hopefully will bring is very exciting to say the least. My mouth waters just thinking about it. Sweet corn is wind pollinated, planting in blocks rather than rows will increase the chances of successful pollination.
Other sowings this week have been tomatoes, courgettes and chillies, now cooking away in the propagator. Our chillies did reasonably well last year, although they refused to redden until brought inside. Sprouts and cauliflower are doing well in the outside mini greenhouse. Runner beans are next on the list for sowing as well as peas, beets, carrots and parsnips.
So far I have resisted buying in vegetable seedlings whilst browsing around mums local (and very reasonable) nursery. Who knows, it could all go boobies up and I may need to rush back there after all.