This weekend we added 2 new trees to our mini orchard. We now have 3 different varieties of apple – Scrumptious, Bramley’s Seedling and Cox Orange Pippin, a Marjorie’s Seedling plum and a Williams’ Bon Chretien pear. Our Scrumptious and Cox produced good-sized fruit last season but the plum skipped fruiting altogether. However, it is now smothered in blossom so fingers crossed for plums this year.
All our trees are on a semi vigorous rootstock because we have the space, so I have been learning how to prune fruit trees paying attention to the way in which each of our chosen trees produce their fruit. For example, the Bramley’s Seedling is partial tip bearer, which means that most of the fruit is borne on the ends of the branches. For this reason it is wise not to throw caution to the wind while pruning, otherwise you may end up with no fruit for quite some time.
Our young apple Scrumptious tree produced more young fruit than we expected it to. This variety of apple are quite large and with the tree being very young, we felt the tree would benefit from being a little less top heavy.
To be honest, we assume the tree felt the same way as removing some of the young fruit was not hard to do at all. We left each fruiting branch with either 1, 2 or 3 young apples, depending on how strong the branch was. Got to say, very impressed with this young tree so far. Hope the taste of the fruit lives up to its name.